Research and Development Internship 26' - Nutrition and Health (Hive)

HIVE is Unilever’s Foods Innovation Centre and home to the product innovations of some of the world's favorite food brands like Knorr and Hellmann's.

This internship in the Research and Development Department at HIVE offers the opportunity to learn, grow, and contribute to nutrition and health claims and communication strategies within a multinational context.

What you’ll do

• Participate in developing and validating nutrition and health claims.
• Provide nutritional analyses of the product portfolio and recipes.
• Support communication strategies for various brands.
• Conduct research to provide scientific evidence for health claims.
• Collaborate with global teams on advocacy and standards.

You’re a good fit if

• You’re available for 5 to 6 months starting 23rd February or 2nd March 2026 (minimum 32 hours/week).
• You are enrolled (3rd or 4th year) in a Bachelor or Master program in Nutrition & Health.
• You have relevant knowledge in literature research methodology.
• You can review and interpret external and scientific information and translate outcomes into practical recommendations.
• You are analytically strong, independent, and proactive.
• You excel as a team worker.
• You are fluent in English (spoken and written).

What you’ll get

• Travel reimbursement (if you don’t have a student travel card).
• Fun and engaging intern programs – onboarding, events, and activities with fellow interns.
• Access to extensive training programs for personal and professional growth.
• A flexible working environment tailored to your success.
• A behind-the-scenes experience at one of the world’s largest and most innovative FMCG companies.