Part Time Team Member
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Join Our Team as a Part Time Team Member at The Old Ball
Welcome to Mitchells & Butlers, the heart of hospitality. With over 1,600 businesses, we’re the home to some of the nation's favourite restaurants, bustling bars, cosy country pubs, and the local you didn’t know we owned. If you’re passionate about hospitality, we want to hear from you. 🚀
What's In It For You?
- Flexible shifts - to fit around you.
- Love dining out? You'll love it even more with a massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Team Socials – work hard, play hard!
On top of this, as part of Mitchells & Butlers, you will receive a pension, 28 days paid holiday, high-street shopping discounts, and even free shares! There's also a free employee helpline to support you with whatever life throws at you.
What Will You Be Doing?
As a Team Member you’ll…
- Greet, serve, and look after our guests ensuring they can't wait to come back.
- Maintain the highest standards of cleanliness and safety.
- Support the kitchen preparing, cooking, and presenting food.
- Work with our team to create a friendly atmosphere our guests will love.
Want to Know More?
If you're still wondering what it's really like to work in any of our roles at Mitchells & Butlers, why not take a look at our blogs section? We're regularly writing new articles and blogs showcasing our brilliant teams across all of our brands and roles.
“At Browns, we pride ourselves on delivering exceptional guest service. Our guests are so impressed, that for every 8-hour shift, on average our Waiting and Kitchen teams earn an extra £25 each in tips! It just shows it really does pay to go the extra mile.”
— Browns, Team Member
We operate around 1,700 restaurants and pubs all over the UK and work hard each day to offer our customers a great choice of quality food and drink, fast and friendly service and excellent value for money. Our success is based on innovation, listening to customer feedback and ensuring our passionate staff are the best trained in the industry.
We've…
We operate around 1,700 restaurants and pubs all over the UK and work hard each day to offer our customers a great choice of quality food and drink, fast and friendly service and excellent value for money. Our success is based on innovation, listening to customer feedback and ensuring our passionate staff are the best trained in the industry.
We've stayed at the industry's cutting edge by constantly innovating, ensuring that our business is always driven by new ideas. We've developed household names like All Bar One, Toby Carvery and Vintage Inns, and all our brands pride themselves on listening to their customers. In fact, we gather around 700,000 pieces of guest feedback every year, which provide priceless insights for improving our service.
Around 44,000 staff help us set the benchmark for the industry, so whichever of our 1,700 restaurants and pubs you visit, you’ll find a warm welcome, great service, outstanding quality and excellent value. We achieve this through award-winning training for all our staff, world-class supply chain management, innovative menu development, rigorous food safety practices and by taking our responsibility as a seller of alcohol seriously.
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