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FrieslandCampina has a strong position in the processing of dairy proteins. To strengthen our process technology R&D team, we are looking for an experienced technology lead with a strong background in proteins. In this role, you will be responsible for driving innovation and excellence in dairy protein process development, including casein and whey proteins. Based on a strong foundation in the chemistry and physics of proteins, you use scientific insights to come up with novel ways to produce new protein products, or to improve our existing production processes. This role is based in our department of Global Process Technology at our Innovation Center in Wageningen.
Ce que nous demandons
Ce que nous offrons
Description du poste vacant
In this position, your tasks and responsibilities include:
Détails de l'équipe
You will be part of FrieslandCampina’s R&D organization, based in Wageningen. In this role, you will join the Cluster for Structuring Technology, Preservation & Cleaning. You will work closely with experts from other clusters within Global Process Technology, including specialists in separation, purification, evaporation, drying, and modeling. Additionally, you will collaborate extensively with colleagues across R&D, Operations, and the FCI business group.
FrieslandCampina is a purpose driven company focused on winning in the global market for dairy based products. We want to be profitable, so we can make a positive, lasting impact. Not only does FrieslandCampina have iconic B2C brands, a big part of the business is in the B2B market, where we sell ingredients and semi-finished products to manufacturers of nutrition, the food industry and the pharmaceutical sector globally.
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