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Chef de Partie

Posted 16 Feb 2026
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Work experience
1 to 6 years
Full-time / part-time
Full-time
Job function
Degree level
Required languages
English (Fluent)
Dutch (Fluent)

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New opportunity: Chef de Partie (Amsterdam City, NL)

Your Mission, Should You Choose to Accept It

As our new Chef de Partie, you’ll take charge of your own corner of the kitchen and turn it into a place where great food happens every day. You’ll prep, cook and plate dishes that make our guests smile, keeping flavours sharp and presentations clean. You’ll work side by side with a tight-knit crew of chefs who love good food, good energy and good teamwork. Your section will be your playground, and you’ll keep it running like a dream from mise-en-place to the last ticket.

In Case You Don’t Know Who We Are

Known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. Think student accommodation, long and short stay options, gyms, talks, events, rooftop bar and eat & drink escapes as well as community and coworking spaces. Located in The Netherlands, Germany, Austria, Italy, France, Spain, Portugal, and the UK, with several new openings on the way, this hybrid hospitality concept may take root in the heart of Europe, but our plans are set for going global.

What You’ll Do

  • Run your own kitchen section during prep and service
  • Cook and plate dishes that match our standards in taste, temperature and presentation
  • Prep daily mise-en-place and keep your station spotless and organized
  • Support and guide Commis Chefs and Kitchen Porters during service
  • Communicate with the team to keep service smooth and steady
  • Manage stock in your section, rotate products and cut down waste
  • Follow food safety routines and complete hygiene checks
  • Bring your A-game for special events, menus and seasonal updates

What You’ll Have

  • You have experience as a Chef de Partie or a strong Commis Chef ready for the next step
  • You bring confidence running your own section during busy services
  • You have a love for fresh, seasonal cooking and delivering quality at pace
  • You have basic digital literacy for kitchen tools like recipe platforms or HACCP logs
  • You bring a calm, organized way of working and solid time management
  • You have a positive, supportive attitude and enjoy being part of a close kitchen team
  • You speak English and Dutch, any other languages is a plus

What We Offer:

  • The opportunity to work at a dynamic, multi-national company.
  • The chance to learn and grow in your role with the potential for future growth
  • Awesome discounts in all our properties in Europe and not just for you, but also for your friends and family!
  • A wonderful workplace to call home, full of events, fun colleagues and all the other amazing salary/benefits stuff

The Social Hub is much more than a hotel. In our boundary-blurring spaces we bring together a new generation of bold change-makers to connect, learn, stay, work, and play. Creating memorable experiences for our community of hotel guests, students, creatives, enterprising minds and anyone in between.

Hospitality
Amsterdam
Active in 8 countries
1,000 employees
40% men - 60% women
Average age is 31 years