Magnet.me  -  The smart network where students and professionals find their internship or job.

The smart network where students and professionals find their internship or job.

Research Internship: Salt Impact on Tendra FBPI

Posted 15 Jan 2026
Share:
Work experience
0 to 1 years
Full-time / part-time
Full-time
Job function
Salary
€618 - €720 per month
Degree level
Required languages
English (Fluent)
Dutch (Fluent)

Build your career on Magnet.me

Create a profile and receive smart job recommendations based on your liked jobs.

Voor deze stage zoeken we iemand die ons kan helpen te ontdekken wat we nog niet begrijpen.

Wat ga je doen?

Can you help us unlock what we don't yet understand?

Our R&D team is exploring Tendra FBPI in innovative hybrid food applications. The current formulation faces some challenges, as its functional characteristics shift with the addition of certain salts, changes we can’t yet fully explain. That’s why we’re looking for someone with a natural curiosity to dig deeper, someone eager to uncover the fundamental science behind what makes our plant-based protein ingredient truly perform in a hybrid food system.

That's where you come in.

During this internship, you'll explore how salts influence the functionality of Tendra FBPI, our fava bean protein isolate. This isn't just theoretical research because your findings will directly contribute to making Tendra FBPI more effective in real food applications. You'll conduct experiments to understand salt interactions, analyse the data to find patterns we haven't spotted yet, and present your findings to our team. Then, you'll collaborate with colleagues to apply your research insights to actual applications, seeing your work translate from lab to product.

Wat neem je mee?

We're looking for someone who's studying Food Science, Food Technology, or a related field at HBO or university level. You should be comfortable designing experiments, working with data, and explaining complex scientific concepts in a way that both researchers and product developers can understand. But most importantly, you need to be genuinely curious about the "why" behind things and excited about the idea that your research could improve plant-based food products that contribute to a more sustainable food system.

Wat krijg je ervoor terug?

What you'll get in return: an internship allowance between €618 and €720 gross per month, the chance to work on cutting-edge plant-based protein research, guidance from experienced food scientists who are invested in your growth, and the opportunity to see your research make real impact in products that matter.

Waarom werken bij Cosun ?

  • Innovatieve en lerende omgeving
  • Verbinding en samenwerking
  • Voedsel- en duurzaamheidsimpact
  • Ontwikkeling en verantwoordelijkheid
  • Cultuur en vertrouwen
  • Coöperatiegroei en verbetering
  • Dynamisch & veelzijdig speelveld
  • Werkplezier en veiligheid
  • Werkplezier en teamprestaties

Royal Cosun is een agro-industrieel concern en stevig geworteld in de primaire sector. De bedrijven die tot Cosun behoren zijn Aviko, Duynie, Sensus, Suiker Unie, SVZ en Cosun Biobased Products. Ze maken ingrediënten en producten voor voeding die hun weg vinden naar de levensmiddelenindustrie, foodservice en retail. En in toenemende mate ook componenten voor non-food toepassingen.

Foods & Beverages
Breda
5,000 employees