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Are you a passionate Process technologist who wants to make a difference in specialized nutrition production, innovate and ensure excellence in process development and process applications?
Nutricia Danone Research is searching for a Process Technologist to strengthen the Global Centre of Excellence Processing for Specialized Nutrition, focusing on process applications for liquid end products. As Process Technologist, you will deliver practical process solutions & implement them within a wide range of projects involving innovations, transformation, productivity, capacity, compliance, transfer, efficiency & outsourcing projects, within the supply point network for liquid end products. The main unit operations in our scope are: dissolving, deairation, heat treatment, emulsification, etc., yet you are expected to have stakeholder management skills as you are a key partner to product developers, factories, global operations, and the quality department, amongst others.
About the Job
As a Processing Technologist, you are expected to engage with the project teams, clarify areas of liquid process expertise contribution & coordinate internally within Nutricia Research to deliver critical process solutions (pilot trials, protocols, etc.) that will contribute to the excellence in startup. You will identify, develop and improve liquid process applications. You will support other team members on technical topics, tackle process needs for other business critical projects, as they arise, and co-create a team atmosphere with a continuous drive for growth, excellence and effectiveness. The responsibilities will not only be limited to the transformation project described above; you will also be expected to support projects in innovation, compliance & productivity. Moreover, you will represent the R&I team in cross-functional projects.
Main Responsibilities:
Next to that you will be:
About you
We are looking for a process technologist with:
About Danone and our mission
Danone is a multinational food company dedicated to bringing health through food to as many people as possible. This mission guides our 2.250 “Danoners” in the Netherlands and more than 100.000 worldwide on an everyday basis. Nutricia Research is part of Danone. R&D is an important basis of the work we do in nutrition and health. We collaborate with partners, for example in academia, suppliers and healthcare, we aim to identify new nutritional intervention opportunities and develop innovative product forms. Our largest innovation centre is located on Utrecht Science Park, the Netherlands. It is a state-of-the-art centre for the development of new nutrition product concepts for Specialized Nutrition. We create products that provide clinically proven health benefits to vulnerable consumers – infants, toddlers, expecting mothers, the elderly and patients.
We believe that each time we eat and drink, we vote for the world we want to live in. This powerful idea is at the heart of the ongoing Food Revolution, a movement which is inspired by people who care about where their food comes from, how it was grown and how it impacts their health and the health of…
We believe that each time we eat and drink, we vote for the world we want to live in. This powerful idea is at the heart of the ongoing Food Revolution, a movement which is inspired by people who care about where their food comes from, how it was grown and how it impacts their health and the health of the planet.
Be innovative and entrepreneurial and the impact you could make might just amaze you. Join our movement for a healthier world. One Planet One Health BY YOU.
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