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Our Retail Graduate Scheme here at Mitchells & Butlers is aimed at creative and business minded graduates who, within just two years, could be running one of our award winning businesses as part of one of our market-leading brands, and with businesses in all four corners of the UK, we are able to offer a location that is perfect for you!
We’re a member of the FTSE 250 and run some of the UK’s best-loved restaurant and pub brands including All Bar One, Miller & Carter, Vintage Inns, Nicholson’s, Harvester, Toby Carvery, Browns, and Sizzling Pubs and more! Our vision is to run businesses that guests love to eat and drink in more than anywhere else and, as a result, grow shareholder value. If you’re looking for a career in hospitality and dream of becoming a General Manager of your own pub, bar or restaurant then we’d love to hear from you. From traditional pubs to city centre bars - we’re confident that we have a role you’ll love!
Our scheme places successful graduates into one of our 1,700 businesses as an Assistant Manager where, with the support of the management team as well as our award-winning Learning & Development team, you will drive your own progression over a period of 18 – 24 months; gaining the leadership skills needed to manage a successful team and run your own thriving business.
You’ll follow a structured programme of both on and off the job learning of which there are 5 main elements:
For the full breakdown of the many skills and qualifications you will gain as part of the scheme please download the full prospectus at mbcareersandjobs.com/graduates
WHAT WE'LL OFFER YOU…
As part of the process you’ll attend an assessment centre day, which we host regularly in major cities across the UK. These are an ideal opportunity to meet with our Area Managers and find out more about us, so why not apply, even if you haven’t finalised your degree at present?
The next assessment centre for this vacancy will be held on 28th March 2019 in Leeds city centre, however other locations around the country are available (Birmingham, London).
WHO IS ELIGIBLE TO APPLY:
Candidates must be aware that in order to find the perfect role, an element of flexibility is required within a defined geographic area, the ability to drive would therefore be desirable.
We operate around 1,700 restaurants and pubs all over the UK and work hard each day to offer our customers a great choice of quality food and drink, fast and friendly service and excellent value for money. Our success is based on innovation, listening to customer feedback and ensuring our passionate staff are the best trained in the industry.
We've…
We operate around 1,700 restaurants and pubs all over the UK and work hard each day to offer our customers a great choice of quality food and drink, fast and friendly service and excellent value for money. Our success is based on innovation, listening to customer feedback and ensuring our passionate staff are the best trained in the industry.
We've stayed at the industry's cutting edge by constantly innovating, ensuring that our business is always driven by new ideas. We've developed household names like All Bar One, Toby Carvery and Vintage Inns, and all our brands pride themselves on listening to their customers. In fact, we gather around 700,000 pieces of guest feedback every year, which provide priceless insights for improving our service.
Around 44,000 staff help us set the benchmark for the industry, so whichever of our 1,700 restaurants and pubs you visit, you’ll find a warm welcome, great service, outstanding quality and excellent value. We achieve this through award-winning training for all our staff, world-class supply chain management, innovative menu development, rigorous food safety practices and by taking our responsibility as a seller of alcohol seriously.
I have been with M&B for 2 years as a Recruitment Manager focusing on recruiting ambitious Retail Graduates across the UK.
Through following a structured programme of both on and off the job learning, our fast track scheme is aimed to progress driven, ambitious, people focused individuals through…
I worked as a team member for Ember Inns throughout my MA which initially sparked my interest in going further. I loved the atmosphere, community and hard but satisfying work of the business.
I applied for the Graduate Programme in August 2013 and got my first Assistant…
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