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Food Safety and Quality Lead

Posted 22 Mar 2024
Work experience
1 to 3 years
Full-time / part-time
Full-time
Degree level
Required language
English (Fluent)

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Cargill provides food, agriculture, financial and industrial products and services to the world. Together with farmers, customers, governments and communities, we help people thrive by applying our insights and over 150 years of experience. We have 155,000 employees in 70 countries who are committed to feeding the world in a responsible way, reducing environmental impact and improving the communities where we live and work.

Description

Job location: Liverpool, UK (Speke) L24 8RB

Ensure the three Cargill facilities adhere to regulations and policy – through review, interpretation and implementation of customer and supplier standards

Act as a key point of contact with UK regulatory authorities

Act with ‘a customer mindset’ proactively responding to customer questions and complaints and to take action to prevent FSQR issues through root cause analysis and corrective actions

Develop, implement and assess processes and systems, driving a continuous improvement mindset Manage laboratory requirements ( equipment, resources, expenses)

Engage, develop and inspire a high performing team of FSQR colleagues, responsible for the selection, training, development and performance management of a small UK based team

Requirements for the position:

University Bachelors/ Master’s degree (or equivalent) in Food Science, Chemistry, Biological Science or equivalent scientific education in conjunction with proven experience in the food industry

Experience in a complex matrix-organisation, manufacturing chocolate and or fat based products would be preferred but not essential

Experience in auditing, ideally externally audit accredited

Expertise in HACCP, ISO/ FSSC 22000 and Good Manufacturing Practice

An engaging, positive leader with a ‘can do’ mentality, who can solve problems and communicate with people at all levels

Comfortable with change and ambiguity and able to prioritise effectively

A continuous improvement mentality, formal knowledge and use of CI tools would be an advantage

Fluent in English (written and spoken), other major European languages are useful but not essential

Due to the multi-site nature of the role some short term UK travel will be required and more infrequently, European travel

Our Offer

Job

Quality Assurance/Food Safety

Primary Location

United Kingdom-ENG-Liverpool

Cargill provides food, agriculture, financial and industrial products and services to the world. Together with farmers, customers, governments and communities, we help people thrive by applying our insights and 150 years of experience. We have 150,000 employees in 70 countries who are committed to feeding the world in a responsible way, reducing environmental impact and improving the communities where we live and work.

Foods & Beverages
London
155,000 employees

What employees are saying

Joe

Process Improvement Engineer

Joe

I joined Cargill in the summer of 2011 after graduating from the University of Manchester with a Master's Degree in Chemical Engineering. I started at the Brocklebank site in Liverpool - a rapeseed processing plant - as a Technical Management Trainee( TMT), and was instantly given the…

Viktorija

Sales Manager

Viktorija

I started in Cargill Starches and Sweeteners Europe where I worked in a number of areas within the commercial department, from sales support to marketing to market research. I recently moved to Cargill Cocoa and Chocolate and am currently overseeing and executing commercial projects, some of which…